I had some pork loins that I marinaded over night and I’d like to use whats left ( what was in the container, that the raw pork was in, the bottle is empty) as a baster during cooking. The pork is cooking, so will the leftover marinade be ok to use? It’s not […]
Are you worried you won’t have the ingredients or that the dish may not turn out as intended? Do you feel like you just don’t know how to cook or do you avoid cooking because of the time it takes to prepare a meal? Or is it an image thing…Ladies are you worried about taking […]
I made tamales and cooked a pot full (8 dozen) after cooking them I ate one which was firm. We immediately removed them from the steamer and wrapped them in foil. We gave them to people and later they said they were mushy. I am sure they were cooked enough, what happened?
I’m sorry I mean […]
I made tamales and cooked a pot full (8 dozen) after cooking them I ate one which was firm. We immediately removed them from the steamer and wrapped them in foil. We gave them to people and later they said they were mushy. I am sure they were cooked enough, what happened?
I’m sorry I mean […]
I don’t want to keep too many around because a) I don’t drink wine and b) I don’t cook with it THAT often. What would be a good type of white wine to buy that isn’t too expensive, and that would fit most recipie’s calls for "white wine" in cooking? Any other ones that would […]
All of the recipes I looked at require you to boil them, but I’m afraid I may lose all the vitamins and such from doing so. So can I use any other method for cooking them, or does this recipe absolutely requires me to boil them? I’m planning on steaming, but I’m not […]
Mine is my saute pan, but what is yours and why? Is it because it has multi uses or the style of cooking that you prefer? Anyways, thanks for answering and sharing your stories, happy Sunday to you!
Thanks in advance for your "star" if you think this question is interesting!
Do you prefer the cook to be talking, or a voice-over? What things about cooking shows annoy you?
Tell me about your thoughts on what makes a cooking show enjoyable to watch.
The reason I’m asking is because I want to make a little show based off of my great grandmothers cookbook. I’d really like to […]
I don’t know how to cook, nobody has ever taught me. I usually avoid watching the cooking channel because it makes me hungry and eat, but could it teach me how to cook if I keep watching all the shows?
Also I a watching Essence of Emeril but there’s no live audience - why did they […]
I applied at Boston market as a cook. I did small prep work where I use to work like cutting things and help make salads, and deserts. But I just learned that what the consider as a prep cook is actually cooking. They said they will teach. But I’ll would like some tips so I’ll […]