Mine is my saute pan, but what is yours and why? Is it because it has multi uses or the style of cooking that you prefer? Anyways, thanks for answering and sharing your stories, happy Sunday to you!
Thanks in advance for your "star" if you think this question is interesting!
My very large frying pan.
I love my iron skillet, especially for cooking breakfast. The scrambled eggs just come out with so much flavor, each bite is mouthwatering. It’s great for cooking pancakes too!
5 1/2 quart Le Cruset dutch oven OR 10 inch non stick sautee pan.
The large Le Crusette cast iron frying pan although not always just for frying!
I like to use my cast iron frying pan. Not much oil or butter needed.
my favorite is a blue saute pan i picked up from a rummage sale..as it the best..
I have a twelve inch non-stick Calphalon pan. I don’t even hang it on the pot rack, it’s always on top of the stove.
My large oval Rival electric skillet. I cook for 4 and it’s large enough to fit enough meat and vegetables in it. It’s easy to set a temp and let it cook away! Used it today to make green pepper, onion, and tomato steak which I served over rice.